FEATURES
Here is a real oil for an expert! It is the same as Assos Gurme Natural Extra Virgin Olive Oil, but normally the filtration process to for the clear and luminous product we have always seen, is avoided. Unfiltered olive oil is less slippery and has a slightly different flavor that strengthens as olive particles continue to be fermented. It is a product for enthusiasts who tend to be passionate about it and love natural taste.
CULTIVAR
Edremiti
AROMA
AREA OF ORIGIN
Edremiti
METHOD OF HARVEST
Harvested by hand
EXTRACTIONS SYSTEM
Continuous cold pressing, within 6 hours from the harvest, and separation by centrifuge; the oil is allowed to settle and then decanted naturally.
FILTERING METHOD
VOLUME